Meet the K2 gin
What makes K2 gin
so exceptional?
K2 gin isn’t just an ordinary gin. Each edition is a true original with a recipe that never repeats. Every year we choose a new combination of botanicals and spices, ensuring no two vintages ever taste the same. But why do we do it?
Every autumn, we introduce a new version of the K2 enterprise system. We give it a name and christen it with a special edition of craft gin. For this occasion, the gin is produced and distilled in one of the renowned Czech distilleries. Then we raise a glass with you to celebrate another successful year and the hard, honest work of our developers who continuously improve the system.
The very first bottles of each new limited edition are symbolically opened at the K2 STATUS conference, an event for business owners and key managers of successful companies. Afterwards, the gin accompanies us throughout the year at conferences, fairs, parties, and social events.
Each version of K2
gets its own gin.
The history of gin
Gin was invented in 1650 by Doctor Franciscus de La Boie, better known as Dr. Sylvius. Initially, his drink was meant to serve as a remedy for kidney problems and as a natural antidepressant. Soon, however, he discovered that the blend of juniper oil and distillate had another effect — it brought people smiles and happiness. And that was the beginning of the gin story. A spirit was born that gradually conquered the world with its refreshing taste.
Our gin at events
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